Hola, iam Richard Grimm, No wild parties while I’m gone, mister!
Ah, breading fried pickles - what a delicious treat! Who knew that combining two of the best things in life - pickles and fried food - could be so tasty? It’s no wonder why this dish has become so popular. With just a few simple steps, you can whip up a batch of these crunchy, savory snacks in no time. So grab your ingredients and let’s get started!
How Do You Keep Breading On Fried Pickles? [Solved]
Dip each pickle slice in the wet batter, then give ’em a quick toss in the bread crumbs. Let ’em sit for a minute or two - that’ll help the crumbs stick better.
Fried pickles are a delicious snack! Breading them is super easy - just dip ’em in some egg and then roll ’em around in some breadcrumbs. Then, fry ’em up until they’re golden brown and crispy. Yum! They make the perfect appetizer or side dish for any occasion. So go ahead, give breading fried pickles a try - you won’t regret it!
